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Chicken Liver Fritters

Chicken Liver Fritters

Tired of the same old dinner routine? These Chicken Liver Fritters are your passport to culinary excitement. Arrive uncooked with perfectly balanced seasoning and crispy golden coating, they're ready for you to finish the magic. Watch them transform into irresistible bites with a satisfying crunch outside and tender, juicy center—all while delivering serious protein and iron. Don't worry about the adventurous flavor; it's absolutely delicious. Whip them up in minutes and prepare to become the hero of your own kitchen.

32oz/ per order


Ingredients: Chicken livers. breaded with: wheat flour, bleached wheat flour, vital wheat gluten, salt, modified food starch, natural flavor, spices, dried onion, monosodium glutamate, leavening (sodium bicarbonate, monocalcium phosphate). battered with: water, wheat flour, corn starch, salt, brown sugar, extractives of paprika, garlic powder, spices. breading set in vegetable oil.


Deep Fry

Appliances vary, adjust accordingly. Deep Fry 5 1/2 minutes at 350°F from frozen. Uncooked: For safety, product must be cooked to an internal temperature of 165°F as measured by a thermometer.



$19.99
Chicken Liver Fritters—
$19.99

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Description

Tired of the same old dinner routine? These Chicken Liver Fritters are your passport to culinary excitement. Arrive uncooked with perfectly balanced seasoning and crispy golden coating, they're ready for you to finish the magic. Watch them transform into irresistible bites with a satisfying crunch outside and tender, juicy center—all while delivering serious protein and iron. Don't worry about the adventurous flavor; it's absolutely delicious. Whip them up in minutes and prepare to become the hero of your own kitchen.

32oz/ per order


Ingredients: Chicken livers. breaded with: wheat flour, bleached wheat flour, vital wheat gluten, salt, modified food starch, natural flavor, spices, dried onion, monosodium glutamate, leavening (sodium bicarbonate, monocalcium phosphate). battered with: water, wheat flour, corn starch, salt, brown sugar, extractives of paprika, garlic powder, spices. breading set in vegetable oil.


Deep Fry

Appliances vary, adjust accordingly. Deep Fry 5 1/2 minutes at 350°F from frozen. Uncooked: For safety, product must be cooked to an internal temperature of 165°F as measured by a thermometer.